Bill Hayes, a pivotal figure of day-time television passed away at the age of 98.
Hayes was probably best known for his portrayal of Doug Williams on Days of Our Lives since 1970, appearing in over 2,100 episodes of the show. The role of the former con artist-turned-lounge singer became one of the longest-running characters in the show’s history.
Hayes was born in Harvey, Illinois, in 1925. Before becoming an actor, he started a career of a musician and a performer, reaching a Billboard chart-topping hit with The Ballad of Davy Crockett in 1955.
In 1953, Hayes had his Broadway debut in Me and Juliet and over the course of a decade he appeared in a number of productions.
By 1970, Hayes, a divorced father of five, was hoping to land a role closer to home when he joined the cast of Days of Our Lives, a decision that would define his career and endear him to millions of viewers.
It was on set that he met the great love of his life, actress Susan Seaforth, who played Julie Williams. Their on-screen chemistry translated into real life and the two tied the knot in 1974. They stayed together until Hayes’ passing.
Speaking of the instant connection they felt when they laid eyes on each other, Seaforth once said, “I’d seen enough to know that he was special.” Others could also see their unexplained connection. “We had a scene together shortly after meeting, and the head writer saw something going on between the two of us, just two people looking at each other, and he threw out the other plot lines he had for our characters,” she added.
Hayes and Seaforth Hayes were both honored with Lifetime Achievement Awards at the 2018 Daytime Emmys for their enduring contributions to television. The couple’s acceptance speech was heartfelt, with Bill expressing gratitude for the fans who considered them part of their own lives.
Honoring Hayes, a representative for the Peacock series told The Times in a statement, “It is with a heavy heart that we share the passing of our beloved Bill Hayes. One of the longest running characters on ‘Days of our Lives,’ Bill originated the role of Doug Williams in 1970 and portrayed him continuously throughout his life. He and his wife, Susan Seaforth Hayes, remained the foundation of the Williams-Horton family spanning more than 50 years.”
“I have known Bill for most of my life and he embodied the heart and soul of ‘Days of Our Lives,’” executive producer Ken Corday said in a statement. “Although we are grieving and will miss him, Bill’s indelible legacy will live on in our hearts and the stories we tell, both on and off the screen.”
In addition to his iconic role on Days of Our Lives, Bill Hayes had other notable television appearances, including roles in Matlock and Frasier. During the 1950s and 60s, he featured in TV adaptations of popular musicals such as Kiss Me, Kate and Once Upon a Mattress. He also portrayed John Brooks in the 1958 TV movie Little Women.
The cause of Hayes’ death hasn’t been disclosed with the public.
Rest in peace, legend.
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Imagine traveling back in time to the 1950s and 1960s, when rock ‘n’ roll and poodle skirts were popular. It was also a time of clever inventions, such as the old-fashioned electric knife sharpener, which revolutionized our daily cooking procedures. Before the invention of this clever device, sharpening knives required upper-body exercise and involved the use of whetstones or manual sharpeners. But an ordinarily laborious operation was quickly made more convenient and efficient by the electric knife sharpening.
During the post-war boom, when household appliances were all the rage for making life easier, the first models started to light in kitchens. Leading the way were companies like Presto and Chef’s Choice, which produced dependable sharpeners that soon became a fixture in American homes.
Application
Whether you are a novice chef or a seasoned pro, using a vintage electric knife sharpener is simple. Imagine yourself in your kitchen, ready to sharpen those blades to the level of a ninja’s sword after plugging in the sharpener. Here is a brief how-to:
1. Set up: Ensure that the sharpener is spotless and resting on a sturdy base. Turn it on by plugging it in.
2. Sharpening: Align the knife blade with the internal guides as you insert it into the slot. Pull the knife through gradually, applying consistent pressure and speed from heel to tip. The edge will be sharpened and ground by the abrasive wheels inside.
3.Repeating: Do this a few times with duller blades. For varying phases of sharpening, from coarse grinding to delicate honing, many sharpeners have numerous slots.
4. Finishing: Test the blade’s sharpness by slicing through paper or on a cutting surface after wiping off any metal shavings. And voilà! You have a brand-new knife.
History
What, therefore, makes the retro electric knife sharpener a cherished kitchen tool? It all comes down to safety and efficiency. The technique of maintaining knives has been democratized by these devices, making it available to everybody. No more battling with whetstones or making many journeys to the professional sharpener. Not to mention, a sharp knife lowers the possibility of mishaps in the kitchen, making it a safe tool.
These historical pioneers are responsible for the creation of the contemporary models, which are equipped with sophisticated diamond abrasives and precise angle guides. But antique electric knife sharpeners continue to have a unique place in the hearts of people who enjoy a little nostalgia. Not only do they function flawlessly, but they also harken back to a time when inventive solutions for the typical home cook were commonplace.
The old-fashioned electric knife sharpener was, to put it briefly, revolutionary. Its use continues to influence contemporary culinary practices, and its history records an era of remarkable invention. These sharpeners made knife upkeep simple and effective, which made cooking safer and more fun on a daily basis.
So, check it out if you ever come upon one of these antique treasures. Your cooking and your utensils will appreciate it, I promise!
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