I’m 18 and obsessed with using sunbeds… but people online are saying I look “burnt to a crisp.”

Megan Blain, an 18-year-old who’s hooked on sunbeds, says she won’t stop tanning, even though online trolls are constantly insulting her. They’ve compared her skin to a “dirty 2p coin,” but she feels stuck in a tanning habit she can’t break.

Megan, from Seaham, County Durham, started using sunbeds at 16 to keep a tan all year. She ditched fake tan products for daily sunbed sessions and even began using tanning injections to get a darker glow. Although she didn’t know much about the risks, she spent up to 30 minutes on sunbeds, sometimes using baby oil to boost the effect.

Teenager Megan Blain, 18, has admitted to being addicted to sunbeds, despite facing harsh criticism online and noticing concerning changes to her skin

Megan has been compared to a ‘dirty 2p coin’ by trolls – but she insists she is trapped in a cycle of tanning and can’t imagine stopping

Megan said, “I liked how I looked with a tan. I wear bright colors, and the tan made them stand out more. Once I saw how good it looked, I started going to the sunbeds more often.”

But her intense tanning routine has raised health concerns. Megan now admits she’s addicted and has tried to cut back on sunbed use.

She also says the tanning injections make her feel sick, and she’s noticed a strange patch on her skin that changes size. Even though she’s scared it could be cancer, she hasn’t stopped tanning yet. Megan has tried to go to the doctor several times but gets too nervous to go inside.

“I’m the type of person who worries about everything, so it’s strange that I’m not more worried about this patch. I know it could be melanoma, but I still use sunbeds, which shows it’s an addiction. I never feel dark enough,” she explained.

She says she’s stuck in a cycle of overusing sunbeds and taking injections that make her feel sick and unable to eat. She used to go every day, but now she goes about four times a week.

Despite getting negative attention from strangers, with some saying she looks like a “burnt chip” or a “cremated” version of herself, Megan still can’t imagine life without tanning beds.

The student, from Seaham, County Durham, initially began using sunbeds at 16, hoping to maintain a year-round tan
She swapped fake tan products for sunbeds and even started injecting herself with tanning agents to achieve a deeper glow
The student admits tanning injections make her feel nauseous and she’s even noticed a suspicious patch recently appear on her skin
Despite ‘not knowing much about sunbeds’ at first, Megan spent up to half an hour on the beds under the UV lights for over a year, often coated in baby oil to enhance the results

Megan said, “Everywhere I go, people stare at me. When they say I’m dark, I don’t believe them. I don’t feel dark at all, like I can’t see it myself.”

She admits she wants to stop using sunbeds one day, but she can’t imagine quitting. “I wouldn’t recommend this to anyone because you could get addicted without even realizing it, like I did,” she warned.

Megan has tried to cut down, now only using sunbeds four times a week, and she’s using her TikTok platform to warn younger people about the dangers of sunbed addiction. She’s especially worried because more young people seem to be using sunbeds than older ones, and she knows how easy it is to get hooked.

However, Megan has also faced online trolls who make fun of her tan. Some compare her to “burnt chips” or say her skin looks like a dirty “2p coin.” One person even asked if the sunbeds “cremated” her.

While Megan’s views on tanning have changed, she still struggles to break her habit of using UV lights.

Megan says her extreme tan has attracted attention from strangers, with some comparing her to a ‘burnt chip’ or saying she looks like a ‘cremated’ version of herself
Despite the backlash online, she insists she never feels ‘dark enough’ and struggles to imagine a life without the tanning beds
Megan has reduced her sunbed usage to four times a week and is now using her platform on TikTok to warn ‘the younger generation’ about the dangers of sunbed addiction

Megan said, “After two years, I’ve changed my mind about sunbeds. If I could go back, I’d never start. Now, it’s not even about wanting to be tan anymore—I just feel like I have to use them.”

She explained that once she’s on the sunbed, it’s hard to turn it off. “I don’t even like using them anymore, I actually dread it, but I feel like I physically can’t stop.”

Another tanning addict, Fionnghuala Maguire, 35, from Belfast, shared her story, saying she feels “lucky to be alive” after using sunbeds almost every day for 15 years. She started at 14 and never used sunscreen during that time. Fionnghuala is now warning others not to make the same mistake, having been hooked on tanning and going to salons up to seven days a week at the height of her addiction.

Waitress gets ‘$0’ tip on ‘$187’ bill, turns heads after making Facebook post in response

If you decide to pursue a career in the restaurant industry, especially the position of a waiter or a waitress, you should know it is followed by certain difficulties such as dealing with tough customers who are impatient and may treat you with disrespect, and not to mention how difficult it is to be on your feet all day.
However, the biggest issue is the pay which is pretty low. Because these employees are expected to be tipped, the country of U.S allows the restaurant owners to pay the workers less than the federal minimum wage.

In 21 states, servers are paid only $2.13 an hour before tips. According to a report in The Wall Street Journal, “nearly 15% of the nation’s 2.4 million waiters and waitresses live in poverty, compared with about 7% of all workers. They are more likely to need public assistance and less likely to receive paid sick leave or health benefits.”

Facebook

Although they should be tipped, there are customers who are so rude that they decide to tip the waiter or waitress who served them under the standard 15% or even noting. That is exactly what happened to a waitress Taylar Cordova who was so angry at the customer that she decided to share the bill on line and rise awareness of the disrespectful way these workers are treated.

She received no tip on a bill totaling $187.43. A standard tip would have given Cordova $28.11. The post has been shared more than 12,000 times.

Facebook

The caption read:

‘“This. This is the reason I work so much. This is why I cry in the shower. I STRUGGLE to put clothes on my daughter’s back and food in our bellies because of THIS. You, are the lowest of the low. Whenever you feel like it’s probably fine to not tip your server, that’s one more bill stacking up because they’re short on money. This is food for the week that our families will go without because you didn’t think it was necessary, even after asking for everything under the sun and receiving it free of charge, mind you. This is one less basic necessity my daughter needs because even TWO more dollars is too much for you.

Every decision has a consequence. Servers are paid a base pay of $2-5/hr depending on the employer, so next time you don’t want to tip, regardless of the situation prior to receiving your bill, think about how much you would have to work that week off $2-5/hr to feed your family, not just you. Could you pay your bills based on that pay alone? Could you feed your family AND yourself? Because that’s what happens when you choose to not tip. Please, please tip your servers. Even if it was the worst service you’ve ever received. A 10% tip is a big enough slap in the face, this completely tore me apart. Don’t even bother walking into a restaurant if you can’t afford to tip. There’s a McDonald’s down the street if you’re that cheap.”

But things may be looking up for servers in the future. According to Eater, “Seven states — including New York — have already increased or eliminated the lower tipped minimum wage and seven more are in the process of increasing or eliminating it altogether.” This change is necessary because, according to the National Restaurant Association, by the end of this year, 12.9 million people will work in the restaurant industry, which will account for 10% of the U.S. workforce.

Note: This article originally appeared on ​May 16, 2017.

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