The 49-year-old “X Factor” contestant Freddie Combs passed away.It’s the death of Freddie Combs, 49.He gained a lot of followers during the televised music competition “X Factor” thanks to his strong voice.On September 10, his wife Kay reported that he passed away in a Florida hospital from renal failure.
Combs was a preacher who used a wheelchair to appear on “X Factor.”According to his wife, he battled health issues for a long time and reached a weight of 417 kg in 2009.
At the age of 49, Freddie Combs, a competitor on Simon Cowell’s “X Factor” in the US during its second season, passed away. When he debuted in 2010 on the TLC series “Ton of Love,” he had already lost a significant amount of weight, coming in at a trim 245 kg.He was out of the competition quite early.
Kay Combs thanked him for being his best friend and wife for twenty-five years.See the outstanding performance down below.Did you find it enjoyable?Please share your opinions in a comment.
Healthy Pickled Beets
Components:
Seven big, fresh beets
One vinegar cup
A half-cup of sugar
Half a teaspoon of whole cloves
Half a teaspoon of whole allspice
A half-teaspoon of salt
Guidelines:
Now let’s talk about the beets. Give them a thorough cleaning before chopping off the tops, leaving approximately one inch. Put them in a Dutch oven with water on top of them. After bringing the water to a boil, cover and cook the beets gently for 25 to 30 minutes, or until they are soft. When finished, carefully remove them from the water and allow them cool.
Once the beets have cooled, remove the skins and cut them into the desired shapes. Sliced beets should be placed in a basin and left for a short while.
Next, place the vinegar, sugar, salt, allspice, and whole cloves in a small pot. It should take around five minutes to bring this mixture to a boil. Pour the boiling fluid over the beets that have been cut into slices.
Before serving, the beets should be chilled for at least an hour for optimal results. You just need to drain the liquid and your delicious pickled beets are ready to eat!
These nutritious pickled beets are a great way to start a meal or as a light snack.
Leave a Reply