Most married couples get asked “when,” but Charli Worgan and her husband Cullen frequently received “why” questions.
The parents, who live in Sydney, are frequently in the spotlight due to their unique forms of dwarfism, most notably when Charli got pregnant with their first child.
After giving birth to their first child, the content Australian mother created a social media account to share updates on their family life with others. Little did she know how well-liked her account would become.
With two stunning daughters under their belt, Charli has amassed over 300,000 Instagram followers.
Charli recently revealed that she was fourteen weeks pregnant with her third child, but the announcement was bittersweet.
Charli has had to undergo thorough genetic testing during each pregnancy. Experts warn that if Charli and Cullen’s offspring inherit just one type of dwarfism, inherit both forms, or are of average height due to their genetic problems, the results might be fatal.
Charli expressed her disappointment at not being able to celebrate her pregnancy’s 12-week mark with her family, as most mothers do.
But at 12 weeks, I was preparing for a procedure called Chorionic Villus Sampling (CVS), which is similar to an amniocentesis, whereas most individuals are pleased to be able to announce their pregnancy. To check the embryo’s genetic composition, a big needle is placed into my abdomen to extract a sample of the placenta, which has a 2% miscarriage rate.
Their two daughters, Tilba, 4, and Tully, 2, each have one of the two varieties of dwarfism, so they waited to find out which of the four possible dwarfisms Charli’s third child would have.
In an Instagram post, Charli explained, saying, “Our child would be of ordinary height.”
Our child would have achondroplasia and be dwarfed similarly to me.
Our child would have geleophysic dysplasia, the same type of dwarfism that Cullen has.
As a result of inheriting both genetic defects, our child would be born with “double dominant dwarfism,” which is fatal according to every expert medical assessment. In the event that this had occurred, I could have decided to terminate the pregnancy or to go on and see how things turned out.
One loyal McDonald’s customer will no longer be shopping at the fast-food chain. Because the person in question…
One loyal McDonald’s customer will no longer be shopping at the fast-food chain. Because the person in question, a man named Jordan, is a vegetarian, he was onIy able to order a select bunch of items from McDonald’s restaurants in the first place.
However, Jordan turned to the Chinese-created TikTok sociaI media app last week to reveal how McDonald’s fries are not even vegetarian as the fast-food giant loves to cook their famous French fries in beef flavoring – the news has left millions of vegetarians and vegans appalled, and horrified by the way McDonald’s had been misleading them.
Jordan’s viral video has accumuIated nearly ten million views at this point – and counting – and continues to educate people about how McDonald’s was secretly flavoring their famous French fries with beef flavoring to give them that good oId-fashioned cow flavor.
In his video, Jordan claims he knows “so many fast food secrets” but was only going to give his followers a taste with this one tidbit about McDonald’s fries and how they are not truly vegetarian.
I know why McDonald’s fries taste different from everybody else’s fries, he said. And I’m going to tell you guys. It’s because McDonald’s cooks their fries with beef flavoring mixed with vegetabIe oil. That’s why their fries taste so good but also so different from everybody else’s. It’s probably bad news for vegetarians, but the more you know.
Fortunately, vegetarians can still shop at McDonald’s restaurants for French fries in some Iocations around the world.
According to Jordan, who proclaimed himself a fast-food expert, McDonald’s does not use beef flavoring for their fries in the United Kingdom, Canada, or Australia, so vegetarians in those countries can continue to order fries without concerns.
“They cook the fries with regular oiI, so if you’re vegetarian, you can have the fries in those places.”
McDonald’s has pubIished information about the beef flavoring of their French fries on their website. They address the issue head-on in a way that most vegetarians will not like because they probably missed it all these years.
When our suppliers partially fry our cut potatoes, they use an oil blend that contains beef fIavoring, the fast-food company states on its FAQ website page. “This ensures the great-tasting and recognizable flavor we all love from our world-famous fries.
Jordan’s video broke many people’s hearts. Thousands of TikTok users were shocked and horrified to Iearn that McDonald’s was using beef flavoring on their French fries in the United States and in many other parts of the world.
One person wrote, “I’M VEGETARIAN.
My whole life is a Iie, another person wrote tragi cally.
Other people backed up Jordan’s tell-all video about McDonald’s fries and their beef fIavoring.
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