6 Refrigerator Mistakes That Could Put Your Home at Risk
Refrigerators are vital household appliances, but if not used or maintained correctly, they can become a source of serious safety hazards. From fire risks to explosions, improper refrigerator practices can endanger your home and family. Below are six dangerous refrigerator mistakes people commonly make—and how to avoid them.
1. Positioning the Refrigerator Near Heat Sources
Placing your refrigerator next to heat-generating appliances like stoves, ovens, or microwaves can increase the risk of overheating and even explosion. The heat forces the fridge to work harder, potentially causing malfunctions.
Additionally, avoid positioning power cords near flammable materials like curtains or blankets, as a short circuit could ignite a fire that spreads rapidly.
2. Keeping an Old or Poorly Maintained Refrigerator
Outdated or neglected refrigerators can become a safety hazard over time. Problems like clogged capillary tubes or worn-out components may lead to pressure buildup, reduced cooling efficiency, and even accidents.
Warning signs your refrigerator needs attention:
- The compressor runs nonstop.
- Loud or unusual noises during operation.
- Excessive ice buildup.
- Insufficient cooling performance.
To prevent problems, schedule regular maintenance and replace old refrigerators before they become unsafe.
3. Freezing Carbonated Drinks or Alcohol
It’s tempting to chill a drink quickly in the freezer, but placing carbonated beverages or alcohol there can lead to dangerous explosions. The pressurized liquid reacts poorly to freezing temperatures, causing bottles or cans to burst.
Similarly, avoid freezing liquids in glass containers, as water expands when frozen and can shatter the glass, posing a risk of injury.
4. Ignoring Gas Leaks or Electrical Hazards
Refrigerator gas tanks are built to last, but damage to welds or pipes can cause leaks. When combined with an electrical spark, these leaks could result in an explosion.
Additionally, overloading your electrical circuits with high-power appliances (like air conditioners) alongside the refrigerator increases the chances of short circuits and fires.
5. Overloading Electrical Outlets
Refrigerators require a dedicated power outlet to operate safely. Sharing the outlet with other devices can overload the circuit, increasing the risk of a short circuit or fire. For added safety, avoid using extension cords or power strips with your refrigerator.
6. Using Chemicals Near the Refrigerator
Using insect repellents, hairsprays, or other flammable chemicals near your refrigerator can be extremely dangerous. Even a small spark from the appliance could ignite these chemicals, leading to a potential explosion.
Conclusion
Preventing refrigerator-related accidents is simple with proper care and precautions. Regular maintenance, thoughtful placement, and attention to potential hazards like electrical connections or flammable materials can go a long way in keeping your home safe. Protect your household by avoiding these common mistakes.
Jennifer Garner made a decision to save her family’s history
Jennifer Garner is one of the most loved celebrities because of how relatable and approachable she seems. Her Instagram account is brimming with wholesome content about being a mother and navigating through life.
Patricia English Garner is Jennifer Garner’s mother. As a young girl, Patricia had a lot of sweet memories of growing up at a farm in Locust Grove, Oklahoma.
She even recalls how her parents bought the piece of land that has stayed in their family for generations. Her parents bought the piece of land in 1936, with a bonus her father had received from fighting in World War I.
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The family had only $700 to purchase the land at the time. She recalls how her veteran father and mother did not even have a car at the time they bought the land. They had to hire someone to take them to the property.
“My parents didn’t even have a car, so when they heard about the land that was for sale, they hired someone to drive them to the property. The farm consisted of a two-room house and 20 acres–minus 1 acre at the heart of the property, which was a Native American cemetery,” Patricia said.
Mother told me the story of Dad leaning on his heels and negotiating all day over $20. When they finally agreed on a price, the deal was sealed, and the land was purchased. It’s been in our family ever since,” she ended.
Over the years as everyone grew up and moved away, the farm did not have one set of owners. It kept switching ownership from one family member to another as it was bought and sold repeatedly. Then finally, in 2017, Jennifer Garner decided to purchase the farm herself.
And she did not just purchase the farm for the sake of memory but she had the vision to turn it into a profitable business once again. To do so, she hired her uncle Robert and aunt Janet, who had previously owned the farm to help her with it.
It had been 40 years since the farm had been planted and tended to. In the past, her mother and her siblings had been avid farmers and sold pecans as well as grew lettuce, radishes, and potatoes.
And Jennifer wanted to bring that back. She established “Once Upon a Farm” with co-founders Ari Raz, John Foraker, and Cassandra Curtis. The idea was to grow organic fruits and vegetables that could be made into nutritious food for children.
She said she had been dreaming about the project for a while, “once upon a time… we dreamed of bringing baby food back to the roots with organic fruits and veggies harvested from local farmers, blended with love and served fresh from the fridge. We dreamed of feeling less stressed about mealtimes because we could feed our little ones foods that give them all the nutrients they need – and then some!”
Jennifer says giving busy moms access to nutritious food is important to her.
The company was started in 2018 and since then has been majorly successful. Their products are stocked at some of the biggest retailers in America and are also sold online on the company’s website.
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